by 2 large eggs
½ c. vegetable oil
1 tsp. vanilla extract
1 box (18.25-ounce) spice-cake mix
½ c. brown sugar (less if desired)
1 c. oats
1 c. raisins
½ c. pecan pieces (optional)
2 Tblsp. to ¼ c. decorative or coarse sugar (optional)
Preheat oven to 375 degrees. Spray 9 X 13 inch. baking pan with butter flavored cooking spray, set aside.
Combine eggs, vegetable oil and vanilla extract in a large mixing bowl. Use an electric mixer to beat on low until combined.
Add spice-cake mix and brown sugar. Beat on low until dough comes together. Dough will be dense.
Stir in oats, raisins and pecans separately.
Spread dough into prepared pan.
Bake for 20 to 25 minutes.
Remove from oven and let cool. Cut into bars to serve.
Optional: Sprinkle desired amount of coarse or decorative sugar over dough mixture for added decoration before baking.
