White Chili

Ingredients

• 3 tsp cayenne chili 
• 6 tsp ground cumin 
• 6 tsp basil 
• 4 tsp seasoning salt 
• 2 tsp olive oil 
• 3-4 lbs. chicken, cut into bite-sized pieces 
• 3 (4 oz.) cans green chilies 
• 3 cans navy beans (with jalapeno, optional) 
• 2 cans great northern beans 
• 1 large onion (or 3 tsp onion powder) 
• 6 cloves garlic 
• 16 oz. sour cream 
• 1 c. heavy whipping cream 
• 32 oz. chicken broth 

Instructions

Mix dried ingredients and set aside.
In a pan, sauté chicken, onions, and minced garlic until chicken is white. Don’t cook chicken all the way.
Add all wet ingredients and chicken into a large pot and simmer for 30 minutes.
Add dry ingredients, simmer for 10 minutes and serve.
Best if served next day!